Gluten-Free Focaccia
$20.50
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Gluten-Free Focaccia
$20.50
Shipping calculated at checkout.
Crispy outside, soft & fluffy inside.
Our gluten-free focaccia is made from scratch with a carefully balanced blend of sorghum, millet, buckwheat and tapioca flours. Baked with olive oil for a tender center and beautifully golden crust, then finished with herbs, garlic and flaky salt.
Perfect as a side, for dipping, sandwiches, or simply warmed and enjoyed on its own.
Ingredients
Sorghum flour, millet flour, buckwheat flour, tapioca starch, water, olive oil, psyllium husk, honey, yeast, baking powder, xanthan gum and salt.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.
